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Title | Anestakos Family | Products of Organic |
Description | Search for: Search Menu 0 € 0,00 HOME ABOUT US OUR PRODUCTS Olives Jar Vacuum Antipasti Olive Oil HO.RE.CA HORECA in Brine HORECA in Oil CONTACT US Ελληνι |
Keywords | N/A |
WebSite | atalanti-bio.gr |
Host IP | 185.138.42.50 |
Location | - |
Site | Rank |
US$1,504,769
Last updated: 2023-05-17 09:47:00
atalanti-bio.gr has Semrush global rank of 7,033,840. atalanti-bio.gr has an estimated worth of US$ 1,504,769, based on its estimated Ads revenue. atalanti-bio.gr receives approximately 173,628 unique visitors each day. Its web server is located in -, with IP address 185.138.42.50. According to SiteAdvisor, atalanti-bio.gr is safe to visit. |
Purchase/Sale Value | US$1,504,769 |
Daily Ads Revenue | US$1,390 |
Monthly Ads Revenue | US$41,671 |
Yearly Ads Revenue | US$500,047 |
Daily Unique Visitors | 11,576 |
Note: All traffic and earnings values are estimates. |
Host | Type | TTL | Data |
atalanti-bio.gr. | A | 300 | IP: 185.138.42.50 |
atalanti-bio.gr. | AAAA | 300 | IPV6: 2a02:c500:1:113::1 |
atalanti-bio.gr. | NS | 300 | NS Record: nsr37.grserver.gr. |
atalanti-bio.gr. | NS | 300 | NS Record: nsr38.grserver.gr. |
atalanti-bio.gr. | MX | 300 | MX Record: 10 mail.atalanti-bio.gr. |
atalanti-bio.gr. | TXT | 300 | TXT Record: v=spf1 +a +mx include:_spf.fastmail.gr -all |
Search for: Search Menu 0 € 0,00 HOME ABOUT US OUR PRODUCTS Olives Jar Vacuum Antipasti Olive Oil HO.RE.CA HORECA in Brine HORECA in Oil CONTACT US Ελληνικά HOME ABOUT US OUR PRODUCTS Olives Jar Vacuum Antipasti Olive Oil HO.RE.CA HORECA in Brine HORECA in Oil CONTACT US Ελληνικά 0 € 0,00 Menu Anestakos Family High-Quality Organic Products We cultivate reliable and healthy products Anestakos Family Organic Farming The organic farming and packaging facilities of the Anestakos Family are located in Atalanti, Fthiotida (Central Greece) and are certified by the Control Organization TUV AUSTRIA HELLAS (GR15-BIO). The local climate is ideal for the cultivation of olive trees. Learn More Farming - Packing The olive harvest is taking place traditionally, by hands. This way we prevent the olives hurting. Then, olives are chosen and washed. After that, olives are categorized by size and placed into closed tanks in order to be mashed up and get rid of the bitterness in a natural way. Learn More |
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